Very Moist Lemon Cake |
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Category |
Cake |
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Ingredients And Procedures |
1 pk Lemon cake mix 3 oz Lemon jello 3/4 c Water; cold 4 Eggs 3/4 c Oil 1 ts Lemon extract -----------------------------------GLAZE----------------------------------- 3 Lemons 2 c Powdered sugar Combine cake mix and jello, add cold water. Add eggs one at a time. Add oil and lemon extract. Pour in lightly greased 9x13" pan. Bake in a preheated 325~ oven. Bake for 30 minutes. While cake is baking, mix glaze ingredients. Pour over baked cake while hot from oven, after poking holes in cake.
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